Beer Time

John Styrnol said:
Tonight a couple of new brew's, New Belgium Saison Harvest Ale and a Deschutes Twilight Ale.
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What did you think of the Twilight? It's not one of my favorites, but I know some people that really like it.



Last night I had a Dogfish 90 minute IPA, very tasty.
 
jaobrien6 said:
What did you think of the Twilight? It's not one of my favorites, but I know some people that really like it.



Last night I had a Dogfish 90 minute IPA, very tasty.
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It's not that bad really, has a slight twist to the usual Pale Ales, would I buy it again, no.
 
ok - im not gonan take the time to read this entire thread . . but has anyone had the roughe imperial stout - about 12 bucks at bevmo and it comes in a clay jar.



wonderfully delicious, thick, and strong but a sweet bite . . .
 
fdizzle said:
ok - im not gonan take the time to read this entire thread . . but has anyone had the roughe imperial stout - about 12 bucks at bevmo and it comes in a clay jar.



wonderfully delicious, thick, and strong but a sweet bite . . .
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Not had that one yet, but is on my list. I've had the I2PA and Morimoto Double Pilsner, both very very tasty. Here's one for ya, IPA vs Brut it's a double IPA, and goes for $25 a 750ml bottle, might just have it on Xmas day or New Years or later, not sure yet. I have a 60th Anniversary St. Abt 12 as well.
 
wonderful . . .im not much of a IPA or PA guy . . . somthing about the taste . . . but my friend, you will looooooooove that beer if your into thick, high%, stout. you will not be dissapointed . . .and it was worht evey penny. the bottle makes a nice conversation peice too . .
 
Did anyone catch the History Channel last night? It had a history of brewing and more specifically in the US. Had interviews with Jim Koch and the owner of Dogfish Head, among others.



It was really interesting.
 
Tonight I'm going to pick up a SA winter sampler and some SN Celebration or Anchor Steam Christmas Ale, just not sure which yet.
 
jasonmac said:
Did anyone catch the History Channel last night? It had a history of brewing and more specifically in the US. Had interviews with Jim Koch and the owner of Dogfish Head, among others.



It was really interesting.
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Missed it, wish I would have known about it though.
 
Well, here's my second brew for tonight. A Mad River Steel Head Double IPA, very nice DIPA, hoppy, sweet, and citrusy. It's on the lower side of an DIPA, but still very tasty and nice.
 
Had a amazing time at the Wasatch Brew Pub in Park City, UT. Had a Hopilicous, a amber ale on cask, an Autumn Bock (Bock), and a Christmas Ale all on tap.
 
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