Quick recipe question

[Ronkh]

Sorry, but need fast answer

As a side dish, I'm making lobster/shrimp raviolis

Should I do a butter/lemon/wine sauce or a creamy vodka sauce ??

 

[valleyrider]

Butter lemon wine sauce.

 

[Ronkh]

Butter lemon wine sauce.

Just don't use red wine lol

:rofl

ty

 

[mnehls86]

Butter lemon wine sauce.

This

 

[GearHead_1]

Butter lemon Ron. Wish I was coming to dinner.

 

[TroyScherer]

VODKA sauce.....

 

[Ronkh]

Seared Ahi Tuna
Asain Salad w/wasabi rice vinegar dressing
Lobster/Shrimp ravioli with lemon/butter/wine sauce (sorry Troy)

 

[Todd@RUPES]

Seared Ahi Tuna
Asain Salad w/wasabi rice vinegar dressing
Lobster/Shrimp ravioli with lemon/butter/wine sauce (sorry Troy)

Ok, which restaurant is this?!

 

[RSTARK]

Ok, which restaurant is this?!

Agree or share the recipe now that you made us hungry!

 

[TroyScherer]

Still looks good Ron.

 

[Ronkh]

Ok, which restaurant is this?!

Chateau de Ron

Agree or share the recipe now that you made us hungry!

Thanks. Actually really easy

Still looks good Ron.

Thanks

 

[Todd@RUPES]

Chateau de Ron

I don't even like sea food and that looks delicious!

 

[GearHead_1]

That's more green than I've ever seen you post in a single picture. Sure looks good. On a side note. I had a Tuna on white sammich for supper.

 

[Ronkh]

That's more green than I've ever seen you post in a single picture. Sure looks good. On a side note. I had a Tuna on white sammich for supper.

Ulterior motives

 

[mnehls86]

Looks tasty.

 

[Ronkh]

Looks tasty.

Actually it was

 

[Beemerboy]

Nice work

 

[Ronkh]

Nice work

Thanks

 

[screamng]

Ulterior motives

Do we want to know??

 

[Ronkh]

Do we want to know??

for those that know me, it should be pretty obvious :redface: