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Surf and turf!
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Surf and turf!
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That`s it everyone. I`m Done with salads for the year. No more. https://uploads.tapatalk-cdn.com/202...96185e7051.jpg
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Never a bad steak herehttps://uploads.tapatalk-cdn.com/202...ef483c8b8a.jpg
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True confession time here - for years I thought I didn`t like steak. My dad is a man of many talents but grilling is not one of them lol so everything I ever had from the grill growing up was burned on the outside, still frozen on the inside, and tasted like lighter fluid.
For our first anniversary I bought my husband just a plain old standard Weber kettle grill and found out what steak is really supposed to taste like. ;) I guess he did all right, we`ll be celebrating 20 years next week.
For the grilling fans here, I bought my husband an electric charcoal lighter for Christmas and he loves it. No lighter fluid needed, it just blows really hot air. :o
I tried to cook a steak last night on my stove top. Ended up buying a sous vide setup for future use. Can`t wait to try that fancy thing out.
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Homemade Szechuan kung pao chicken
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Well the inaugural `water bath chicken` as I`m calling it was a success. 50 mins at 150degrees and then a quick pan sear https://uploads.tapatalk-cdn.com/202...88db24ca7d.jpghttps://uploads.tapatalk-cdn.com/202...3625707b12.jpg
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