just ordered some vanilla moose hand glaze and some carnauba moose.
they have been sitting for about a week and i noticed that the VM has "seperated" similar to oil and vinegar salad dressing, once i shook it up it mixed together again. i also noticed when i first got it that it did seem to be quite thin.
and with the carnauba moose, it is extremely thick. just want to make sure this is "normal"
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