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Originally Posted by AL-53  I bought some FK100 a couple years ago and used it a few times and then stopped..after reading this thread I was going to retry it...well it sorta separated....looks like curdled milk in coffee...I shook it and it will not go back to its original state...and its been kept in a climate controlled area....around 70 all year long....it looks like a snow globe..lol...
so any one who has some I would shake it on occasion to keep it mixed...
Al |
Al...mine separates all the time. I have to shake it constantly. Fortunately mine has reached the "curdled milk" stage
